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America’s First Cookbook
America's First Cookbook – American Cookery A young country and author who created a culinary upheaval Step back in time to explore the rich tapestry of the nation's first-ever native cookbook. It shows the recipes of early American cuisine, a melting pot of European traditions, Native American ingredients, and innovative cooking techniques. American Cookery isn't just a cookbook; it's a culinary time capsule that innovatively showcases practicality and creativity in the kitchen. John Cilio's 50-minute presentation highlights the evolution of cookbooks in early America, the impact of cast iron stoves, and the development of cooking schools. Self-published in 1796 but backed by prominent Federalist politicians, American Cookery is considered a culinary milestone in American history and the nation's first-ever native cookbook. It was penned by the enigmatic American orphan Amelia Simmons. The groundbreaking 13-edition cookbook has an enduring legacy that has shaped the course of American cuisine over the centuries. Presented by John Cilio
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America’s First Cookbook 
148654
50y - 150y N/A Th  05/28/2026
12:00 PM - 02:00 PM

Community Ctr. - Community Rm
$0.00 Res, $0.00 Non-Res

The Chilling Chronicles of Ice Cream
Have you ever wondered how that delightful mix of dairy products, sweeteners, and cold ingredients comes together to create the ice cream we all love? What makes some brands stand out with their rich flavors, while others leave you wanting more? Do you know the difference between Philadelphia and French-style ice cream and why they taste so different? Join us for an engaging discussion on the history of one of America's favorite treats—ice cream! This talk will explore how ice cream was discovered and how it made its way to America. We will highlight some of the variations that have evolved, such as sorbet, frozen yogurt, gelato, and soft-serve, all stemming from basic frozen dairy and now non-dairy products. We'll also touch on beloved classics like sundaes and milkshakes and highlight notable ice cream makers and their innovations. To wrap up this 50-minute presentation, we will showcase some of Connecticut's most popular ice creams, as voted on by various sources. Don't miss this opportunity to indulge in the fascinating world of ice cream! Presented by John Cilio
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The Chilling Chronicles of Ice Cream 
148655
50y - 150y N/A Th  06/25/2026
12:00 PM - 02:00 PM

Community Ctr. - Community Rm
$0.00 Res, $0.00 Non-Res

Estate & Financial Planning
Presented by Al Bruno & Alex Overkamp. Financial planning is the process of evaluating your current financial situation, setting goals, and creating a comprehensive plan to manage your finances effectively to achieve those goals. It encompasses various aspects such as budgeting, investing, retirement income planning, and risk management.
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Estate & Financial Planning 
148897
50y - 150y N/A Th  04/30/2026
12:00 PM - 02:00 PM

Community Ctr. - Community Rm
$0.00 Res, $0.00 Non-Res

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